Homemade taco seasoning is easier to make than you might think. With just a few simple ingredients {ones you likely already have in your pantry} you can have yourself a healthy, homemade Mexican fiesta in no time.
Tacos, enchilada’s, quesadilla’s, and Mexican salad – we love Mexican food here.
Taco’s are quick, easy, and inexpensive to make – I have also found them to be amongst my favorite entertaining foods. You can make most everything ahead of time leaving little to do while your guests are over. The make ahead pre-guest prep allows for less kitchen fuss and more time visiting with friends, family, or neighbors. Why can’t every meal be as easy as tacos?
So, without further ado – here is the recipe we use at My Happy Homestead
Homemade Taco Seasoning
Ingredients
- 1 Tbsp. Chili Powder
- 1 tsp ground cumin
- 1 tsp. garlic powder
- 1 tsp paprika
- 1/2 tsp. oregano
- 1/2 tsp. onion powder
- 1/4 tsp. salt
- 1/4 tsp. black pepper
Instructions
- Add all ingredients in a medium sized bowl - combine {whisk or use a fork to blend}. Store in an airtight container or in a *mini-ziplock bag {pre-measured for future use}.
- *this is what we do..you can then store the pre-measured bags in one larger ziplock/container to retain freshness.
The only thing better than taco’s is a “walking taco” for lunch – quick, easy, and minimal mess!
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