Homestead Kids Learn How to Make and Can Strawberry Raspberry Spiced Jam

Homestead Kids Learn How to Make Strawberry Raspberry Spiced Jam

Join us as our homestead kids learn how to make jam.

I didn’t grow up canning it was a craft that both inspired and scared me to pieces. In fact, the entire process was somewhat of a mystery to me. If we go to the store and buy jam off the shelf it’s sealed – bam, done! No thought… no appreciation for the entire process.

The combination of being intrigued by the process, my love for learning, and my ever growing desire to be more self reliant  – I knew the time had come; I had to learn how to can. If we were growing our own food it only made sense that I would naturally want to preserve it for the weeks, months, and year to come.

However, more importantly than that I knew it was a skill I wanted to pass onto our children. As it is not only my desire to teach them ‘how to’ can but, to give them the tools to not only survive but, thrive.

May they never take for granted the simple process of buying food from the grocery store but, always have a natural curiosity and appreciation for how it all works.

Are you new to canning?

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Homestead Kids; Learn How to Make and Can Jam

 

Spiced Strawberry/ Raspberry Jam

Yield: approx. 5

Serving Size: 1/2 pints

Spiced Strawberry/ Raspberry Jam

Ingredients

  • 5 Cups Fresh/ Frozen Berries
  • 1/2 tsp. ground all spice
  • 1/2 tsp. ground cinnamon
  • 1/4 tsp. ground cloves
  • 1/4 tsp. ground ginger
  • 1 box of powdered fruit pectin
  • 1/2 tsp butter
  • 7 C. sugar

Instructions

  1. In a large sauce pan or dutch oven, combine berries and spices. Add pectin and butter to the sauce pan too.
  2. Bring to a full boil on high heat - stirring continuously.
  3. Stir in 7 Cups of sugar {you will NOT want to skimp on the sugar as your jam may not thicken as it should}
  4. Return to a full boil and boil for 2 minutes exactly.
  5. Removed pan/dutch oven from heat and skim off any foam that is on top. {I give this part to the kids to eat}
  6. Cap, seal , and process in a water bath for 5 minutes...

Notes

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How to Make and Can Spiced Strawberry Jam

Best No Cook Play-Doh a Multi-Sensory Learning Experience

 

Best Ever No Cook Play Doh, Play-Doh DIY Recipe- Approved by mom and easy enough for kids to make themselves - get your kids in the kitchen and start creating After years of buying store bought play-doh, and many play-doh recipe failures. I think we have officially stumbled across the best no cook play-doh recipe ever. We use play-doh both during read loud time and for busy bin free play.

 

I have found when children are able to keep their hands busy during read aloud time they are more likely to pay attention with their ears and less likely to want to speak over me; thus, making our time together much more enjoyable and productive.

While play-doh can be messy at times – it is still my preferred messy, fun activity {especially over glitter glue..}   Play-doh is great for fine motor development. The malleable properties make it an excellent choice for building hand strength and pre-writing development. It can be squashed, rolled, chopped, poked, and shredded allowing for hours of endless imaginary play.

Check out just some of the creations our kids created in our time together this week. Everything from play-doh pizza’s, ‘sugar’ cookies, to snakes, snails, and turtles –

Best No Cook Play-Doh a Multi-Sensory Learning Experience Want to make their open ended play-doh play time even more exciting? With a few simple supplies you can create an expansive play-doh tool box at a minimal cost. Here are some of the play-doh tools in our box;

    • small toys {dinosaurs, fish, farm animals}
    • straws
    • rolling pins
    • egg cartons
    • sea shells
    • buttons
    • plastic letters and numbers
    • popsicle sticks
    • plastic spoons, forks, and knives {you can omit this of coarse…our kids are a bit older now so I am comfortable with their ability to use them safely}
    • plates/bowls

 

Each of our children are typically given a tray with their selected dough color {they are encouraged to share}. I then, place a ‘tool box’ of supplies in the middle of the table for community use. They play and I read to them. When you add open ended play items to their dough experience the imaginations explode. {Encouraging them to create things they hear in the story is also another great way to ‘test’ their listening and comprehension.}

Want a multi-sensory experience? Flavor up your dough by adding any of these –

  • pumpkin spice
  • cinnamon
  • essential oils
  • ginger
  • oregano

Make it pink, blue, and yellow too…we use plain old food dye but, you can try any of these too I’m sure with an equally good result…

 

Add some texture –

  • rice
  • sand
  • glitter
  • tiny pasta
  • sequins
  • pebbles

Want to try the recipe we use?

Best Ever Play-Doh Recipe

The Best Ever Play-Doh Recipe

The Best Ever Play-Doh Recipe

Ingredients

  • 1 1/2 Cups of Flour {I have also used gluten free}
  • 1/2 C Cold Water
  • 1/2 C Salt
  • 1 Teaspoon Oil
  • Food Coloring or Powdered Paint

Instructions

  1. Mix all ingredients in the bowl {with hands. Keep kneading until it is just the way you want it. Too dry? Add a little more Oil. Too sticky? Add a tablespoon of flour until it feels perfect. You will now add any additional texture items or spices to your play-doh. Store in an air tight container or zip-lock bag for future use.
http://jennyirvine.com/best-ever-no-cook-play-doh/

Be sure to visit our Kids in the Kitchen page for ‘live’ demonstrations, kid friendly recipes, more mess, and lots of fun. Never miss a thing from My Happy Homestead sign up to get “The Homestead Daily” Free to your in box.

Best No Cook Play-Doh a Multi-Sensory Learning Experience

OJ Yogurt Pops

This is a quick and easy treat for the kiddo’s to enjoy!! The weather is going to be beautiful here today….I’m thinking we will be whipping up a batch ourselves!! Mmmmm…the “taste’s of summer”!!

Ingredients:

1 carton vanilla yogurt (we usually buy ours from HERE)
1 can (6 oz.) concentrated, unsweetened OJ 

Easy as 1, 2, 3

1) Mix well and freeze in 3-oz. paper cups.

2) Insert a wooden stick in each cup when mixture is partially frozen.

3) Enjoy!!